Discover the Perfect Labor Day Barbecue Pairings: Cocktails and Cuisine

Labor Day offers restaurants and bars a chance to showcase their culinary and mixological prowess. By providing guests with unique pairings, exceptional service, and a festive atmosphere, you’ll ensure that your establishment becomes synonymous with celebration.

Here’s a guide to make your establishment the go-to spot for the ultimate Labor Day barbecue and cocktail celebration.

1. Classic Cheeseburgers & Wicket Sour: A Date Made in BBQ Heaven

Burger Vibes: Picture it, that iconic sizzle, tantalizing aroma, and the first juicy bite of a perfectly grilled cheeseburger. 

Perfect Match: Wicket Sour. That zesty lemon punch cuts through the meat’s richness, and the Candian Wicket is bold enough to stand its ground.

2. Shrimp Skewers & Agave Margarita: A Tropical Getaway on a Plate

Shrimp Tales: Those tender morsels, kissed by flames and marinated in zesty goodness.

Sip Solution: A Classic Agave Margarita. Salty, citrusy, and just the right amount of flair to take you straight to the beach. Perfect with either El Guitarron or Tequesta Agave wine

3. Rib-tastic BBQ Ribs & Smokey Old Fashioned

Rib Revelry: Slow-cooked to melt-in-your-mouth perfection with that finger-licking BBQ glaze.

The Liquid Smoke: A Smokey Old Fashioned, made with Zapotec Espadin Agave, It’s like your drink and ribs had a secret smokey handshake. It’s a take on a classic recipe but made with our new Zapotec Espadin Agave Wine

4. Veggie Galore & Basil Gimlet: Green with Envy

Veggie Vision: Grilled veggies, glistening and charred to perfection. Who said vegetables were boring?

The Green Dream: Basil Gimlet made with Martin and Collins. Fresh, aromatic, and clear as day – this one’s for the veggie lovers. 

5. Wingin’ It: Grilled Chicken Wings & Santos Michelada’s

Wing Woah: Spicy, smoky wings begging to be devoured.

Cool Down Cure: Santos Micheladas. It’s spicy, it’s cool, it’s beer with a twist! Ready for round two of wings? Use your favorite Mexican style lager with Santos Michelada mix

6. Fruit-tastic Skewers & Santos White Sangria: Dessert Dazzle

Fruit Flare: Imagine fruit jewels, caramelized to perfection, bursting with flavor.

The Sweet Whisper: White Santos Sangria. It’s like your fruit skewers whispered their secrets to your drink. Splash up your life with Santos White Sangria and fresh fruit for a refreshing labor day cocktail. 

7. Sizzle & Spice: Grilled Sausages & Dark & Stormy

Sausage Saga: Every bite is a flavor explosion, from spicy to herby.

The Storm Chaser: Rhumbero Sailor. With each sip, ride the wave of flavor – a little spice, a little sweet, a lot of awesome. A dark ‘n’ stormy is a cocktail made with Rhumbero Spice and ginger beer served over ice and garnished with a slice of lime. We substituted dark rum for our Rhumbero Spice (Wine-based spice rum). 

With the right blend of food, cocktails, and atmosphere, you’ll ensure patrons remember this day, and more importantly, keep coming back for more. Cheers to a wonderful Labor Day celebration!

RELATED CONTENT

Cheers to National Rum Punch Day: Sip Back in Time and Flavor

Cheers to National Rum Punch Day: Sip Back in Time and Flavor

As the leaves begin to change and a hint of autumn fills the air, there's a delightful reason for cocktail enthusiasts to raise their glasses – National Rum Punch Day. Celebrated on September 20th each year, this spirited holiday invites us to indulge in a timeless...

read more
The Trendiest Cocktails Predicted by Bartenders

The Trendiest Cocktails Predicted by Bartenders

When the sun shines bright and the temperature rises, there's nothing quite like sipping on a delicious, ice-cold cocktail to beat the heat. While classics like margaritas and mojitos have always been go-to choices, this summer brings a wave of exciting trends that...

read more
Every State’s Most Popular Cocktail​​ (US)

Every State’s Most Popular Cocktail​​ (US)

Ready for a fun fact? Tequila-based drinks are the top choice in 22 states. Meanwhile, coastal states like California and New York favor Martinis as their preferred happy hour drink. Other states have varied favorites, with drinks like Cosmos and Piña Coladas making...

read more
Essential Bar Equipment For Your Business

Essential Bar Equipment For Your Business

Have you ever wondered what goes into making a bar truly thrive? You might think it's about the showmanship of flaring bartenders or the enchantment of a beautifully crafted cocktail. But let's take a step back. The unsung heroes that truly shape your bar's success...

read more
A Toast to Modern Glassware in Bars and Restaurants

A Toast to Modern Glassware in Bars and Restaurants

As a bar or restaurant owner, you are always striving to find innovative ways to enhance your patrons' experience and increase your profitability. While the quality of ingredients and ambiance play crucial roles, one often overlooked aspect is the choice of cocktail...

read more
Did You Hear the Scoop? Everyone Loves Boozy Ice Cream

Did You Hear the Scoop? Everyone Loves Boozy Ice Cream

If you're looking to attract customers and increase profit at your venue, offering alcohol-infused ice cream can be a game-changer. The best part? You don’t have to worry about not having a full liquor license, with Premium Blend’s wine-based products, you can serve...

read more
Zapotec Espadín Agave Wine: The Soul of Oaxaca

Zapotec Espadín Agave Wine: The Soul of Oaxaca

In the vast world of spirits, Mezcal stands out as a cherished Mexican gem. Renowned for its rich history and unique production process, Mezcal has captivated the palates of enthusiasts worldwide. And now, there's a new addition to the Mezcal family that is making...

read more